Eco-friendly organic ingredients from the clean land Goheung
In order to give the health of nature as it is,
DAMWOO
Agricultural corporation/Social enterprise
Eco-friendly organic ingredients from the clean land Goheung
In order to give the health of nature as it is,
DAMWOO
Agricultural corporation/Social enterprise
Eco-friendly organic ingredients from the clean land Goheung
In order to give the health of nature as it is,
DAMWOO
Agricultural corporation / Social enterprise
In order to give the health of nature, BRAND

Making a healthy habit once a day, Green Rules
We suggest a healthy and delicious meal by blending germinated nine grains with early spring sprouts, Chwinamul.
The main ingredient
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Chwinamul | Organic germinated five-color rice | Four pesticide-free grains |

Containing Green Energy
12 months, a gift from Goheung
Using fresh and good ingredients directly supplied by farmers, Low Sodium Sweet and Sour Pickled Vegetables
The main ingredient
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Gondeure-namul | Bangpoong-namul | Amur wallflower | Chwinamul |

healthy made from pesticide-free ingredients
Home convenience food, mixed rice with vegetables
When you cook rice without boiling it
Put it on the washed rice! You just put it in and it's over
Nutrient Vegetable Kit for Easy Breakfast
The main ingredient
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Gondeure-namul | Bangpoong-namul | Amur wallflower | Chwinamul |
Instant soybean paste soup
Solchanha is a Jeonnam dialect of "pretty much" and welcomes the sea breeze of the South Sea It implies that it contains rich vegetables with excellent taste and nutrition, It is a local brand that will represent the generous heart of Jeollanam-do.
Crafted from gonddre greens, known for their rich flavor and soft texture, grown in Goheung where they bask in abundant sunlight and sea breezes.
Gonddre Greens (Gondrenamul)Crafted from gonddre greens, known for their rich flavor and soft texture, grown in Goheung where they bask in abundant sunlight and sea breezes.
Experience the sweet taste of rapeseed greens that have survived the cold winter in the pristine Goheung and grown in the sea breeze.
Rapeseed Greens (Yucho Namul)Experience the sweet taste of rapeseed greens that have survived the cold winter in the pristine Goheung and grown in the sea breeze.
Proudly made from aster scaber, a specialty of Goheung, Jeollanam-do, which leads the country in production. These greens are carefully cultivated with the sea breeze.
Aster Scaber (Chwinamul)Proudly made from aster scaber, a specialty of Goheung, Jeollanam-do, which leads the country in production. These greens are carefully cultivated with the sea breeze.